After last week’s pressure test on Masterchef, I could not stop thinking about cinnamon rolls….I have been obsessing over banana and peanut butter since the last century so why not?
These gooey cinnamon rolls stuffed with bananas and brown sugar cinnamon butter, drizzled with warm, creamy, sweet, salty peanut butter glaze are worth the time. . .and the calories. . . and a sink full of dishes and flour everywhere.